Origin of Name

Haworthia magnifica var. atrofusca is a variety of Haworthia magnifica. The species name 'magnifica' suggests the plant's magnificent or striking appearance. The variety name 'atrofusca' is derived from Latin, with 'ater' meaning black and 'fuscus' meaning dark, referring to the notably darker coloration of the leaves compared to other varieties in the species.

Technical Description of Plant

Haworthia magnifica var. atrofusca is a small, rosette-forming succulent. It typically grows up to 4 inches in diameter. The rosette is composed of thick, fleshy leaves that are triangular and taper to a point. The leaves are a deep green to almost black color, with a translucent quality at the tips, allowing light to pass through. The variety is known for its striking color contrast and the smooth, glossy texture of its leaves. During the growing season, it may produce small, inconspicuous white flowers on thin stems.

Origin of Plant

This variety is native to the Western Cape Province of South Africa. It typically grows in rocky, arid environments and is adapted to semi-desert conditions. The 'atrofusca' variety has been selectively bred for its unique leaf coloration and is valued for its ornamental qualities.

Conservation Status

Haworthia magnifica var. atrofusca is not listed as an endangered variety. However, like many succulents, it faces threats from habitat loss and illegal collection in the wild. Sustainable cultivation in nurseries and responsible trade practices are important for the conservation of Haworthia species.

Care Instructions

Haworthia magnifica var. atrofusca is well-suited for beginners due to its low maintenance needs. It prefers indirect light or partial shade, as direct sunlight can scorch the leaves. Use well-draining soil, and water moderately, allowing the soil to dry completely between waterings. In winter, reduce watering significantly. This succulent is not frost-tolerant and should be protected from cold temperatures. Fertilize sparingly with a diluted succulent fertilizer during the growing season.