Agave "Burnt Burgundy" is a hybrid made from A. victoriae-reginae × A. palmeri

Agave "Burnt Burgundy"

1. Origin of Name:
The captivating name "Burnt Burgundy" is inspired by the plant's stunning foliage, which displays deep, wine-red hues reminiscent of the rich color of Burgundy wine. The term "Burnt" signifies the fiery, intense coloration that appears during cooler months or stress conditions. This cultivar was developed in the late 20th century by selective hybridization from A. victoriae-reginae × A. palmeri to emphasize its dramatic color palette. Its name poetically captures its fiery, wine-like tones, making it a favorite among enthusiasts seeking ornamental vibrancy. Unlike many agaves with Latin origins, "Burnt Burgundy" is a modern horticultural creation, embodying both botanical artistry and vivid nomenclature.

2. Origin of Plant:
While the cultivar itself was bred in nurseries in the United States during the 1980s, it draws botanical lineage from the native agaves of the Mexican Plateau, which have been cultivated by indigenous peoples for centuries. Its discovery and cultivation represent a blend of traditional knowledge and modern hybridization techniques aimed at enhancing ornamental appeal.

3. Description:
This striking succulent forms a rosette that typically spans 2 to 3 feet across, featuring broad, sword-like leaves that taper to sharp points. The most mesmerizing trait is its foliage, which is lined in shades of burgundy, deep maroon, and hints of crimson—colors that intensify during cooler seasons or drought stress. The leaves are edged with tiny, spiny margins, and in maturity, the plant produces dramatic flower stalks that can reach up to 4 feet tall, adorned with yellow-green tubular flowers that attract hummingbirds and pollinators. Its ornamental appeal is further enhanced by its sculptural, architectural form, making it a stunning focal point in xeriscapes or container gardens.

4. Conservation Status:
Agave "Burnt Burgundy" is a cultivated hybrid, and as such, it is not considered threatened or endangered in the wild. Its popularity in ornamental horticulture has led to widespread cultivation, helping to preserve its genetic lineage. However, it’s essential for growers and enthusiasts to source plants responsibly, promoting sustainable practices and avoiding wild collection, which can jeopardize native populations of related species.

5. Care:
This resilient agave thrives in well-draining, sandy or rocky soil with a pH slightly acidic to neutral. It prefers full sun to partial shade but will flourish with at least 6 hours of direct sunlight daily. Water sparingly—allow the soil to dry completely between waterings, especially during winter months—to prevent root rot. It tolerates high temperatures but appreciates some protection from the intense afternoon sun in extremely hot climates. During winter, provide protection from frost; in colder zones, grow as a container plant and move indoors if necessary. Fertilize lightly with a cactus or succulent fertilizer during the growing season to encourage healthy growth. With minimal care, Aggave "Burnt Burgundy" will reward you with its stunning coloration year-round, becoming a conversation piece in any garden or collection.

Interesting Fact:
Did you know that agaves like "Burnt Burgundy" are not just beautiful plants but also historically significant? Indigenous peoples of Mexico used certain agave species to produce pulque, a traditional alcoholic beverage, as well as fibers for textiles. While "Burnt Burgundy" is primarily cultivated for its ornamental value, it pays homage to this rich cultural heritage through its dramatic appearance.